Beef Entrées

Add sauteed mushrooms and onions Bearnaise sauce or melted bleu cheese crumbles to your steak for $1.95

Sides Items

Roasted Garlic Mashed Potatoes
Grilled Asparagus
French Fries
Vegetable Casserole
Cole Slaw

Sweet Potato Fries (Add $1)

(Sides A La Carte 2.95)

A La Carte Items

Grilled Shrimp   6.50
Fried Shrimp   6.95
Fried Flounder   6.95
Fried Oysters   9.95
Fried Clam Strips   4.95
Half lb Steamed Crab Legs   7.50

Main Street Ribeye   22.95
A thick USDA Choice, handcut 12 oz. steak, cooked to order with our blend of house seasonings

Beef Tenderloin Medallions
4 oz cuts of USDA Choice tenderloin, fresh from our local butcher.
8 oz   $16.95
12 oz   $18.95


An 18% gratuity will be added to parties of 8 or more  –  We proudly accept Visa and MasterCard

* These items may be served raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.